Fooding meets a geospatial geek
Monday, September 2, 2013
Grill, Grill and more Grill...
Some of you know I am in the midst of a major kitchen renovation. Gutted to be precise. For that p...
Monday, July 29, 2013
Here Piggy Piggy
We all know that our pork chops, pulled pork and bacon come from the humble pig but have you ever th...
Saturday, June 29, 2013
Anniversary Eats @BeerBros
I know, those of you who aren't in Regina are probably shocked at me having an anniversary dinne...
Sunday, May 26, 2013
Road to the Wolf
Last year we did a renovation of our master bath. It was a long drawn out process that found me mak...
Friday, May 10, 2013
Non-traditional Wonton Soup
This month for #letslunch our theme is Asian food. I love Asian food; Pho, fresh rolls, squid in b...
Monday, May 6, 2013
Happy Birthday Sweetie!
I'm not much of a recipe follower. In fact the reason I began this blog a few years back was be...
Friday, April 12, 2013
Soured on Spring Break
This month's #letslunch theme is Spring Break foods. Now in my younger days when I actually had...
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